BREAKFAST

Breakfast Classics

SERVED DAILY FROM 6:30 AM TO 11:00 AM. *Psst... Want a vegetarian omelette? Just ask. We can make it happen.

HIGHWOOD CROSSING ORGANIC OATMEAL (Local) (GF, V)

Pumpkin seed crumble, fresh wild berries, banana & Greek yogurt. Served with Canadian maple syrup.

$21

CLASSIC BREAKFAST PLATE (DF, GF*)

Two free-range eggs cooked your way, roasted breakfast potatoes, an herb-broiled vine tomato and your choice of pork sausage, chicken sausage or maple-smoked bacon. Served with toast (white or wheat).

$22

BLACKFOOT BREAKFAST 'POKE' BOWL (DF)

Oatmeal, braised Alberta bison, roasted breakfast potatoes, poached eggs, pumpkin seeds & house-made Saskatoon berry compote. Served with bannock.

$26

FRENCH OMELETTE ROYALE (GF*)

Smoked salmon, crème fraîche & chives. Served with roasted breakfast potatoes, an herb-broiled vine tomato, your choice of pork sausage, chicken sausage or maple-smoked bacon, and toast (white or wheat).

$27

YYC OMELETTE (GF*)

Brisket bites, Alberta cheese curds & mushrooms. Served with roasted breakfast potatoes, an herb-broiled vine tomato, your choice of pork sausage, chicken sausage or maple-smoked bacon, and toast (white or wheat).

$27

WESTIN HONEY BUTTER TOAST (Local) (V)

House-harvested honey, brioche bread, caramelized banana, vanilla bean cream & fresh mixed berries. Served with Canadian maple syrup.

$22

STEAK & EGGS "RANCHEROS" (Local) (DF*)

Cajun-seasoned 8 oz Alberta flat iron steak, two free-range eggs cooked your way, black beans, pico de gallo, salsa verde, Grizzly Gouda cheese. Served on a corn tortilla.

$36

Botanicus Signature Benedicts

THE CLASSIC

Two free-range poached eggs on a toasted English muffin with hollandaise sauce and maple ham. Served with roasted breakfast potatoes and an herb-broiled vine tomato.

$24

REUBEN BENNY

Two free-range poached eggs on a toasted English muffin with pastrami, Swiss cheese, sauerkraut and Russian hollandaise. Served with roasted breakfast potatoes and an herb-broiled vine tomato.

$28

WESTIN FLORENTINE (V)

Two free-range poached eggs on a toasted English muffin with wilted kale and hollandaise sauce. Served with roasted breakfast potatoes and an herb-broiled vine tomato.

$22

COW-TOWN BENNY

Two free-range poached eggs on warm Yorkshire pudding with braised brisket and horseradish hollandaise. Served with roasted breakfast potatoes and an herb-broiled vine tomato.

$28

Breakfast Sandwiches

CRUFFIN B.E.L.T. LINE

Smoked bacon, an over-easy free-range egg, arugula, heirloom tomato and cheddar cheese. Served with roasted breakfast potatoes and an herb-broiled vine tomato.

$20

TIJ -> YYC TOAST (V)

Two free-range fried eggs, avocado, Fairwind Farms feta cheese, pico de gallo, lime crema and cilantro on sourdough. Served with roasted breakfast potatoes and an herb-broiled vine tomato.

$22

CHORIZO BREAKFAST WRAP (Local) (GF)

Spolumbo's chorizo, vine tomato, cheddar cheese and black beans. Served with roasted breakfast potatoes, an herb-broiled vine tomato, sour cream and salsa verde.

$24

Side Orders

Side of bacon, maple ham or sausage

Side of smoked salmon

Side of fruit

Side of roasted breakfast potatoes

Extra egg, any style

Side of toast

Side of Highwood Crossing granola

Side of avocado

Croissant / Pain au Chocolat

Eat Well Menu

Our Chef has crafted these delicious dishes with your well-being in mind, giving you the freedom to choose when it comes to portion size, nutritional balance and quality of ingredients.

BANANA & PECAN SOUS-VIDE STEEL-CUT OATS (Local) (V, N)

Highwood Crossing organic granola, Alberta drizzle honey, Greek yogurt & pumpkin spice.

Full

$16

Half

CREAMY CHICKPEAS WITH POACHED EGGS AND PROSCIUTTO

Smoked paprika, onion, extra virgin olive oil, sourdough.

Full

$24

Half

$18

SHIITAKE & ASPARAGUS FRITTATA (GF, V)